Section 36951.
Cal. Food and Agricultural Code - FAC § 36951.
in effectSherbet is a food that complies with Section 135.140 of Title 21 of the Code of Federal Regulations. Sherbet shall contain not more than 75,000 bacteria per gram.
References
referencesCal. Food and Agricultural Code - FAC § 135.140.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026
