ARTICLE 4. Size Standards Generally for Canned Ripe Olives [41421. - 41421.]

Cal. Food and Agricultural Code - FAC 4.
in effect

Cal. Food and Agricultural Code - FAC § 41421. Section 41421.

Tolerances above or below the count per pound of a designated size of olives shall be established which conform to the tolerances adopted by the United States Department of Agriculture in its United States Standards for Grades of Canned Ripe Olives.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026

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