Poultry meat content standards for certain poultry products.
9 C.F.R. § 381.156
in effectEffective: 2024-07-01Poultry products with labeling terminology as set forth in Table I shall comply with the specifications for percent light meat and percent dark meat set forth in said table.
Source: eCFRURL: https://www.ecfr.gov/api/versioner/v1/full/2024-07-01/title-9.xmlFetched: 7/26/2026
