ARTICLE 6. UHT Flavored Cream [39751. - 39752.]

Cal. Food and Agricultural Code - FAC 6.

in effect

Cal. Food and Agricultural Code - FAC § 39751. Section 39751.

UHT flavored cream is market cream to which nonfat dry milk solids derived from market milk have been added, which contains harmless flavoring or syrup, or any combination of harmless flavorings or syrups, and harmless edible stabilizers as specified in Title 21 of the Code of Federal Regulations and harmless stabilizing salts. It is homogenized, processed, and packaged pursuant to Section 39701.

Cal. Food and Agricultural Code - FAC § 39752. Section 39752.

UHT flavored cream shall contain not less than 20 percent milk fat.

Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026